Welcome to the second part of my article. In the last article in Carving Magazine I covered mallets, drawknives, bench knives, detail knives, chip carving knives, chisels, firmers, background stamps, and thumb guards. In this issue I will cover lap boards, a chest protector, holding devices, a carver’s arm, strops, handles, and one of my spare time activities — “junkin’."
Solly Schoultz, from Cape Town, South Africa, asks a question on sharpening. Solly says he's having trouble keeping his tools sharp. He would like general sharpening information and advice about the various angles that need to be considered. Solly adds, “I am currently sharpening on an oilstone and polishing on 1200-grit water paper followed by honing on leather.”